Bagergårdens organic Rye Bread with sunflower seeds bake-in-the-bag
With Bagergaarden's organic sunflower rye bread in a baking bag, you can serve freshly baked bread whenever you want. We bake the bread with sourdough, rye and wheat flour, and add sunflower seeds and rye grain.
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Uploads fra Kohberg Bakery Group A/S
Kohberg Bakery Group A/S 1/3
|Net weight:||950 g and 27 slices|
Nutritional content pr. 100 g
|Energy:||1007 kJ/240 kcal|
|Including saturated fatty acids:||0,9 g|
|Of which sugars:||2,6 g|
|Dietary fiber:||7,2 g|
Water, Rye flour*, sour dough, (rye flour* | water | sour dough culture), wheat flour*, 10 % sunflower seeds*, rye kernels*, barley malt extract*, salt added jod, apple fiber*, yeast, topping: Sunflower seeds*, May contrain traces of soya and milk and *Organic