Organic Crisp Bread Spelt w/ Sunflower & Poppy Seeds
When we say poppy seeds. we go all in! Here you get a crisp bread with intense wholegrain flavor from spelt. which also bring satisfying fibers for your tummy. Then we added a crunchy carpet of flavorful poppy seeds generously sprinkled with sunflower seeds. All in all. a very unique and flavor intense crisp bread.
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|Net weight:||200 g|
|Produced:||DE-ÖKO-001 | EU/non-EU Agriculture|
|Storage:||Shelf life: 9 months|
Nutritional content pr. 100 g
|Energy:||1788 kJ/427 kcal|
|Including saturated fatty acids:||3.1 g|
|Of which sugars:||3.1 g|
|Dietary fiber:||12.7 g|
57% wholegrain spelt flour*, 15% sunflower seeds*, 12% poppy seeds*, margarine* (palme fat* sunflower oil*, water, emulsifier (sunflower lecithin | concentrated lemon juice* | salt), sea salt, yeast*, flax seeds*, 1% oats*, 1% millet*, shelled and cruched soy beans*, spelt flour *, barley malt flour*, acerola juice powder*, *= organic , Might contain traces of: sesame | hazelnut | cashew | milk