Foodpeople A/S

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SKU 11118

Ciabatta Roll

Il Fornaio


Light and airy sourdough roll baked with Italian Tipo 00 wheat flour and wheat sourdough. We let the dough long-ferment to eventually be baked at very high temperatures to ensure the crumb retains moisture and fullness.

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Book Your
Online Meeting

This meeting service is
for interested buyers only!


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We will send you a booking confirmation and the requested product samples
before our meeting. Booking a meeting is, of course, obligation free.