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Il Fornaio
The classic Italian bread. Solid texture, crisp crust and balanced taste of wheat and sourdough. Baked with Italian Tipo 00 wheat flour, Sicilian durum flour and wheat sourdough.
kontakt@foodpeople.dk
This meeting service is for interested buyers only!
We will send you a booking confirmation and the requested product samples before our meeting. Booking a meeting is, of course, obligation free.
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