Danish BiOrganic

Organic Carrots 1 kg

Very healthy

Can be eaten both raw and cooked, fried and baked.

Can be used in soups, stews, lettuce and jam - Carrots are a good ingredient in cakes and bread because of their sweetness.

The carrots give the bakery a juicy consistency and a delicious taste.

Steam the carrots for a few minutes, turn them into oil on the pan and serve pesto

Interested?

Contact company directly: sales@danishbiorganic.com

Basic info

Net weight: 1 kg.
Produced in: Denmark

Nutritional content pr. 100 g

Ingredients