Kohberg Bakery Group A/S
Organic Wholemeal Rye Bread
SKU NUMBER
10000364
Delicious wholemeal rye bread made from organic rye, whole grain rye, linseed, sunflower seeds, oats and wheat flakes. To add that extra little something, we top it with a sprinkling of whole grain rye.
Basic info
| Net weight: | 950 g |
| Produced in: | Denmark |
| Ean/gtin: | 5701246007116 |
| Storage: | 365 days |
Nutritional content pr. 100 g
| Energy: | 902 kJ/215 kcal |
| Fat: | 5 g |
| Including saturated fatty acids: | 0,5 g |
| Carbohydrate: | 32 g |
| Of which sugars: | 1,5 g |
| Dietary fiber: | 8,1 g |
| Protein: | 6,5 g |
| Salt: | 1,1 g |
Ingredients
Water
20 % Rye kernels*
sour dough (7 % rye flour*| water | sour dough culture)
linseed*
10 % bolted rye flour*
wheat flour*
3 % rye flour
barley malt extract*
1 % rye*
salt added jod
yeast
flour treatment agent (E 300)
topping: rye*
May contain traces of soya and milk*
May contain traces of Soya and Milk *
Organic
